ITALIAN WINES

1.  Bernardino Chianti is a vibrant and balanced wine from Tuscany, characterized by bright red cherry and plum notes, earthy undertones, and hints of violet and spice. Medium-bodied with moderate tannins, it offers a smooth yet firm mouthfeel and pairs exceptionally well with Mediterranean dishes while enjoyable young, it also has aging potential, developing more complex flavors and a softened texture over time.

2. Fattoria La Striscia's Toscana Sangiovese is a distinguished wine from Tuscany, showcasing rich flavors of red cherries, plums, and subtle earthy notes. It is medium to full-bodied with balanced acidity and fine tannins, offering a smooth and elegant drinking experience. This wine pairs excellently with Italian cuisine, particularly pasta dishes, grilled meats, and aged cheeses, reflecting the classic character of Tuscan Sangiovese.

3. Fattoria La Striscia's Ilaria Sangiovese is a delightful Tuscan wine bursting with fresh cherry and raspberry flavors, accented by hints of violet and a touch of spice. It's medium-bodied with smooth tannins and bright acidity, creating a balanced and elegant taste. Perfect with pasta, grilled meats, or aged cheeses, this wine is a wonderful example of the classic Sangiovese from Tuscany.

4. The Montepulciano Idi Di Marzo Family Selection is an exceptional red wine that highlights the best qualities of the Montepulciano grape. It offers deep, concentrated flavors of ripe blackberries, plums, and cherries, complemented by layers of chocolate, tobacco, and spice. This full-bodied wine has a rich texture, well-integrated tannins, and a long, elegant finish, making it an excellent pairing for fine dining, especially with roasted meats, game, and aged cheeses. The Family Selection represents the pinnacle of craftsmanship and tradition, showcasing the winemaker's dedication to quality and the unique terroir of the region.

5. Antonio Facchin Pinot Grigio is a refreshing white wine from Italy, known for its crisp and clean profile. It features bright notes of green apple, pear, and citrus, with a hint of floral aromas. Light-bodied with a zesty acidity, it pairs wonderfully with seafood, salads, and light pasta dishes, making it an excellent choice for warm-weather sipping or as an aperitif.

6. Montelpuciano Idi Di Marzo is a robust and flavorful red wine from Italy, showcasing rich dark fruit flavors such as blackberry, plum, and cherry, along with notes of chocolate and spice. It is medium to full-bodied with smooth tannins and balanced acidity, providing a well-rounded and satisfying drinking experience. This versatile wine pairs well with a variety of dishes, including grilled meats, hearty pastas, and aged cheeses, making it a great choice for both casual and special occasions.

7. The Montepulciano Idi Di Marzo Family Selection is an exceptional red wine that highlights the best qualities of the Montepulciano grape. It offers deep, concentrated flavors of ripe blackberries, plums, and cherries, complemented by layers of chocolate, tobacco, and spice. This full-bodied wine has a rich texture, well-integrated tannins, and a long, elegant finish, making it an excellent pairing for fine dining, especially with roasted meats, game, and aged cheeses. The Family Selection represents the pinnacle of craftsmanship and tradition, showcasing the winemaker's dedication to quality and the unique terroir of the region.